Tandoori is a traditional spice blend from India, with a reddish color and a smoky, salty taste. It is mostly made from paprika, coriander and cumin, garlic, ginger, cardamom. These flavors merge to create a wealth of exotic and very aromatic flavors.
Paprika*, Cumin*, Coriander*, Ground Garlic*, Ginger*, Turmeric*, Cardamom*, Chilli* and Black Pepper*
* From organic farming
May contain traces of: Celery and Mustard.
Ginger Bread is a classic mix of ginger and warm spices and makes great cookies and cakes. It combines the fresh taste of ginger with the warm aroma of cinnamon, nutmeg and allspice.