About Garam Masala
Garam Masala is a mixture of ground spices very common in Indian cuisine, which has a strong flavor, not too spicy, composed of coriander, cumin and cardamom.
Coriander*, Cumin*, Cardamom*, Black Pepper*, Ginger*, Nutmeg*, Fennel (seeds)*, Laurel* and Cloves*
* From organic farming
May contain traces of: Celery and Mustard.
Tikka Masala is a fine blend of aromatic spices, originating in India. Prepared with a fine mixture of coriander seeds, cumin, curcuma, paprika, fenugreek, cloves, ginger, green cardamom, coriander, chilli, black pepper, nutmeg, cinnamon and mustard.